Steak with "Roquette" salad (for 2 persons) Cost: 7€ / 3.5€ by person
200g x 2 pieces of steak
200g "roquette" salad
salt and black pepper
a bit of olive oil
Take the pieces of steak, put the black pepper on both sides. Reserve for a moment. Then cook in the stove 2 minutes each side (or more if you like more cook).
Prepare the salad: clean the "roquette", cut in small pieces the tomatoes, take out the pips and mix in the separate bowl with olive oil.
Serve the steak warm with salad!